23 May 2003
Getting on the Line
The OkiePundit (23 May) gives his endorsement to the County Line, fabled barbecue joint half a mile west of the National Cowboy Museum, which reminds me that it's been too long since I've been up there. (And if you've driven past the back of it on Interstate 44, you realize that "up there" is exactly the correct description.)
Occasionally, someone in state government issues a whine about how life expectancy out here is lower than it is in, say, central Norway. Maybe it is, and maybe it isn't, but dammit, we do know how to eat.