Archive for Potability

Hoist a few at Jerry World

When do they have time to compile this information? A 60-minute game takes less than four hours:

The difference between Dallas and Boston appears to be 0.001% BAC, or about half a 3.2 near-beer. Biggest question in the replies: “What about the Bills?” The answer:

The original 2015 map was a viral sensation, drawing so much attention to the intoxicated activities of Buffalo’s fans that the Erie County Sheriff’s Office responded. It noted that the city had been working hard to clean things up around New Era Field, and our data confirms that. Buffalo, coming in hot at 0.76 BAC for No. 1 back in 2015, eased into 19th place this year, slightly below the league-wide average at .040. And that’s a trend that extends around the league. Average BAC is down from 0.47 to 0.40 compared to 2015. Further, this year’s “winner,” the Cowboys at 0.62, would have only tied for fifth-most intoxicated two years ago. Cheers to responsible drinking!

Not being an NFL fan, I simply question their decimal-point placements in several instances; 0.5 percent should be enough to kill you.

Comments (3)




I suppose this was inevitable

For all I know, there might be some of the dreaded dihydrogen monoxide in here:

What do the purists have to say?

And I guess that’s that.

Comments (5)




Think Twice

“Twice” is an unusual K-pop girl group; three of the nine members are in fact Japanese. This past year, they’ve been serving as brand ambassadors, or whatever, for the legendary Far Eastern sports drink Pocari Sweat.

As far as US Wikipedia is concerned, only one member of Twice is notable enough to rate a separate article: Chou Tzu-yu. Tzuyu was born on Taiwan, and her appearance (at sixteen) on a Korean variety show, holding the flag of the Republic of China, caused some grief on the mainland, which continues to argue there is only one China, and Taiwan is only a small part of it.

Tzuyu with ROC and South Korean flags

After about 60 days of turmoil, Tzuyu read an apology on television; it’s not clear how much effect the incident might have had on the 2016 Taiwan general election.

Tzuyu in a Twice concert poster

Tzuyu on stage

Tzuyu looking girly

I admit to not entirely comprehending “Signal,” the title track to Twice’s 2017 EP.

Comments (1)




Giant no-economy size

Two hundred seventy twelve-packs:

A very large case of Bud

A buck forty-five per can doesn’t strike me as exactly the screaming deal of the year.

Comments (4)




In search of Fairness

Let’s try it this way:

(Via TLOMMT.)

Disclosure: I have never had a beer at the State Fair.

Comments (5)




Booze R Us

Marina Mangiaracina, who ran for City Council last year and is now studying Korean in Korea, found this slightly jarring signage on a city street:

Alcohol Land, Republic of Korea

She reports that this is one of several “Names that would never fly in Oklahoma City.” I believe she is correct. Yet I wonder if this is where Chuck E. Cheese is going to end up.

Possible explanation: “Drinking Culture in South Korea and Why it’s Important.”

Comments (4)




From the I Should Hope So files

Now available: gluten-free water. Seriously:

Even though water doesn’t have a drop of gluten in it, companies are selling bottled versions of the stuff.

Even though most people know this already, it seems enough of us don’t, prompting premium water companies, like blk. and another called Clara, to sell their “gluten-free” versions, which are, conveniently, also “GMO-free”. (And free from BPA … which is actually quite a good thing.)

While gluten is bandied about as dangerous (note: it can be dangerous … for those who have an intolerance. For the rest of us, it’s just an unnecessary fad, really), it seems consumers are looking to limit their intake so much so, water is deemed to be the next product to be wary of.

So we looked up blk., and they have a lot of things to pitch:

(bee. el. kay) n. blk.

Is the first ever fulvic-enhanced all natural mineral water. blk. is what happens when fulvic minerals are added to water.

blk. is the result of fulvic minerals being infused with Canadian spring water. blk. contains no colouring, dye or additives and is 100% natural!

The fulvic minerals that we use to infuse with spring water are black in colour so naturally change the colour of the water.

Well, yeah. Think “humus,” whence these substances come.

blk. is rich in alkaline and contains a pH level between 8 – 9.

It contains some of the most powerful electrolytes in the world and contains 0 mg of sodium per 500ml. It also contains fulvic minerals!

Hmmm. You might be tempted to pour it on your flower bed, inasmuch as electrolytes are what plants crave.

But maybe not: a three-pack (16.9 ounces each, a typical bottled-water size) sells for £9 in the UK, and Amazon sells a 12-pack in the States for $25.

(Via Fark.)

Comments (10)




It is what it fizz

This story bubbled up through my timeline yesterday, and it falls under the general heading of “I should have known that, but…”:

At this point, experienced travelers (and germaphobes) know they should never ask for a cup of coffee or tea on an airplane, but this week, Travel + Leisure revealed that there’s another drink order that annoys flight attendants intensely: Diet Coke.

The reason for their displeasure with the low-cal cola? It takes too long to pour.

No, it’s not an issue of viscosity, either:

According to flight attendant blog These Gold Wings, pressure in the plane cabin affects all soda, but none so much as Diet Coke. “As you may know, the aircraft cabin is not pressurized to sea level, but rather to the equivalent of about 7 or 8 thousand feet. This means some passengers might feel a little light headed or that alcohol affects them almost twice as much as it would on the ground. It also means soft drinks foam up a lot more when poured out of a can,” explained the blog’s author, who goes by the pseudonym “Jet.”

“The worst culprit for this is Diet Coke. I literally have to sit and wait for the bubbles to fall before I can continue pouring. If all 3 passengers ask for Diet Coke I’ll often get them started, take another three drink orders, serve those, and then finish the Diet Cokes.”

For those who didn’t know — including me, until this writing — this is how it’s done:

Before you ask: I assume Pepsi is okay.

(Via Jeff Quinton.)

Comments (4)




Whatever the traffic will bear

Drizly vehicle in metropolitan Boston

Drizly was founded by Nick Rellas and Justin Robinson, two Boston College graduates, in 2012 when they encountered the question of why almost anything was available through an app — except for beer. They realized the alcohol business had not changed its ways since Prohibition ended, and they began to figure out how to integrate technology into the industry. The company launched its service in the greater Boston area in 2013, then expanded to New York, Los Angeles, and Chicago.

I don’t expect to see them in this market any time in my lifetime.

(Photo by Craig Sprout.)

Comments (1)




Even old New York

As you may remember, it was once New Amsterdam. Our topic today is New Amsterdam Spirits, which isn’t actually headquartered in old New York but in marginally newer Modesto, California, where the names on the door are Ernest and Julio Gallo. New Amsterdam produces gin and vodka apparently aimed at a Millennial audience. I’d never heard of them until this month, when I discovered that they were sponsoring the radio broadcasts for the Oklahoma City Dodgers on KGHM. I’m guessing that this is as far as they can go with broadcast media in this state: a tag at station-break time, and at commercial breaks, to the effect that “You’re listening to Oklahoma City Dodgers radio, presented by New Amsterdam Spirits.” I assumed at first it was a local liquor store trying to drum up some business, but no. Still, minor-league baseball needs sponsors every bit as much as the big-league operations, so you’re not going to hear me complain.

Comments off




To which we do not yet aspire

Tam’s commentary on Hoosier hootch laws:

Indiana’s liquor laws are pretty good. You can go to the grocery store or the Walgreen’s and grab a bottle of Jack Daniels off the shelf with less drama than it takes to buy Sudafed, for which you must carry a token to the pharmacist and sign a log and stuff because meth.

About the only notable laws are the prohibition on the sale of alcohol for off-premises consumption on Sundays (with the exception of beer purchased at the craft brewery) and the somewhat unusual prohibition of the sale of cold beer at grocery stores, convenience stores, and drug stores. You can sell chilled white wine in these places, but cold malt beverages are right out. Like any time there’s a weird law in Indiana, I blame John Dillinger.

There’s a good run-up to repealing this law pretty much every legislative session these days, but the state liquor store association, who has the monopoly on cold beer sales, defends their iron rice bowl tenaciously with lobbying and campaign contributions.

Which reminded me of my commentary on State Question 792 last November:

I side with the Tulsa World: “Oklahoma has struggled with alcohol laws throughout its history. Advancements have been made, such as liquor-by-the-drink, but the state’s laws concerning who could and couldn’t sell wine and cold, strong beer have remained archaic. We don’t believe that is what most Oklahomans want.” Not that you can get liquor by the drink everywhere in this state; we have something called county option, though no county is permitted to be completely dry. Almost every alcohol law in this state is the result of resplitting previously split hairs, and this is no exception.

And should some enterprising firm in this state find a legal workaround, as one did in Indiana — but no, you’ll have to read Tam’s tale for that one.

Comments (3)




It’s malterrific!

The Nineties called. They want their clear malt beverage back:

Zima could be coming back zoon. MillerCoors is poised to reintroduce the 1990s-era clear malt beverage that was once advertised as “zomething different.”

Beer Business Daily … reported that the brand is already in distributor warehouses and will “allegedly be offered for a limited time only.” A MillerCoors spokesman told Ad Age that “more news [is] coming soon” and that “if you’re one of the zillion fans who have missed Zima, the answer should be clear.”

Originally owned by Coors, the malt beverage surged out of the gate in the early 1990s, before falling on hard times. It was eventually discontinued in the U.S. several years ago, but is still sold in Japan.

Never mind that. Will we see more of these?

(Via Lemonade Musings, because of course it is.)

Comments (10)




Since this has become an issue of late

Which wine goes with which Girl Scout cookies?

However, you should feel free to experiment, because you can be absolutely certain that everyone else will.

Complete analysis here.

Comments off




Buy your Pepsi in Camden, New Jersey

I am a fan of neither Pepsi nor of Camden, but foiling the pols in Philly would be worth it:

Philadelphia rang in the new year with a controversial new beverage tax on soda and other sugar-sweetened drinks. The tax, which went into effect on Sunday, is the first one of its kind in a major city in the United States.

While the tax is technically 1.5 cents per ounce, which doesn’t sound too terrible, when buying a 10-pack of 20 oz bottles those numbers climb pretty quickly … a 10-pack of Propel flavored water that originally retailed for $5.99 had an additional three dollars tacked on to it in taxes.

The Cola Wars being what they are, I can usually find one of the two and a half major brands — I do love the zip of RC, but it’s lacking in majority — in a two-liter bottle for a buck. Tack on a cent and a half per ounce and that two-liter bottle is suddenly $2.01.

Where is all this money going to go? Ostensible community-health programs? Not a chance:

The money generated from the tax will help fund Mayor Jim Kenney’s Pre-K program.

Answer me this. Did any of your friends attend Pre-K? It didn’t even exist for some of us: as a resident (then) of Texas, I couldn’t start first grade until I was almost seven. This might not matter if the School District of Philadelphia were doing a good job. Fat chance of that:

The Philadelphia public schools do not educate any group of their students as well as national averages for each group. They fail to come anywhere near to providing the quality of education given to students in nearby districts. Although family income and parental education levels have some effect on student achievement, this simply defines the task of the schools. The extent of these failures in Philadelphia is too great to be attributed to anything other than the quality of the schools themselves.

All the more reason to get those kids as early as possible, so they can get used to their eventual fates: smuggling Dr Pepper from Delaware.

Comments (6)




Achievement unlocked

After all, this doesn’t happen every day:

On a Dec. 7 flight from from Oakland, California, to Kansas City, Missouri, the captain of the aircraft went over the PA system to announce to passengers that they had consumed all the alcohol on the plane, according to sports journalist Jimmy Durkin, who tweeted about the incident. The captain congratulated the passengers for their feat, which was accomplished during the three-hour-20-minute flight.

By “Raiders” apparently Durkin meant fans with Oakland insignia and such; the actual Raiders weren’t on this flight.

And congratulations to the captain for keeping track of these little details.

Comments (2)




Such a deal

And it certainly seems legit:

2 drinks for the price of 2 drinks

(Via Bad Menu.)

Comments (2)




High suds

These guys followed me on Twitter, perhaps thinking I might throw them a link. And you know, I just might:

This will be happening the 10th of December at the Cox Center. Down at the bottom of this page you’ll find a list of brewers to be represented.

Comments off




It’s a rum go

This story had yet to hit Wikipedia when the Commonwealth of Virginia spilled the high-proof beans:

Bacardi USA announced that it is discontinuing Bacardi 151 rum in all markets. All Virginia ABC stores will stop selling Bacardi 151 rum when current inventories are depleted.

While they have it, it’s $32.49 a liter at the state’s Official Liquor Stores. I probably ought to call Byron’s and ask them if they have any. Given the speed with which inventory turns over at that place, I’d almost bet they’re out already.

Update: I did call Byron’s. They’re selling the one-liter bottle for $20.33, and they’re not out yet. What can we learn from this?

(A tip of le chapeau to @HeavyHokie.)

Comments off




A more moderate buzz

I’m not entirely sure why this exists, yet plainly it exists, or at least has existed:

Diet Jolt Cola

Twice the caffeine, half the sugar?

Comments (3)




Come, let’s Stroh

Stroh’s brewed beer in Detroit from 1850 to 1999, when the company was taken over by Pabst. Now, in a limited way anyway, Stroh’s is coming back home:

The Stroh Brewery Company will once again brew beer in Detroit with the return of Stroh’s Bohemian-style Pilsner on August 22…

Stroh’s Bohemian-style Pilsner is a classic that earned the highest awards at the World’s Fair in Chicago in 1893. The new [brew] is inspired by a Stroh’s recipe from the late 1800s.

Stroh’s Bohemian will be brewed at Brew Detroit in Detroit’s Corktown neighborhood.

This is consistent with Pabst policy: own the name, brew wherever you can.

Comments off




Hops to it

Darling, you really need to drink more beer:

New research suggests hops — the flower that makes beer and gives it its zesty taste — could help fend off breast cancer. The plant has long been tied to hormone levels, with studies showing it gives men “man boobs” and soothes postmenopausal symptoms by boosting estrogen metabolism. And now, experts at the University of Illinois at Chicago claim that same process could activate chemicals that prevent tumors from developing.

Researchers applied hops extract to two different breast cell lines to monitor its effect on the cells’ estrogen metabolism. As hoped, the researchers found one potent compound in hops — 6-prenylnarigenin, or 6-PN — increased the rate of estrogen metabolism, boosting a detoxification pathway in the cells.

Yeah, I know: the Daily Mail. But hey, they know their estrogen.

Comments off




Life imitates Springfield

Malk, now with Vitamin RThe Simpsons Wiki describes this mysterious substance:

Bart thought that the school served milk, but when he cracked his knuckles, they snapped painfully. Bart was shocked about the brittleness of his bones because he had always drunk plenty of milk. However, when he looked closer at the carton, he realized it was written “MALK” instead of “MILK.”

You have to figure that Superintendent Chalmers wasn’t about to spend big on mere beverages. But that was 1995. Today:

Modern-day MALK was born in Houston in 2014. I have no idea whether it contains any Vitamin R.

Comments (4)




They won’t care if the coffee sucks

Sometimes you just shake your head and wonder “What’s next?”

A firm in Geneva plans to open a café where customers can enjoy oral sex while they sip their morning coffee. Not everyone is happy with the idea.

The idea for the sex café has been brewing for several months, Bradley Charvet of the Geneva firm Facegirl told Geneva’s Le Matin newspaper recently.

Modelled on similar establishments in Thailand, the proposed Geneva café would add a new dimension to the sex trade in the city of the Protestant reformer Calvin.

Put simply, the business model would see men ordering a coffee and using an iPad to select a prostitute they want to perform oral sex on them. They would then sit at the bar.

“In five or ten minutes, it’s all over,” Charvet explained to Le Matin.

Thailand?

[insert “Bangkok” joke here]

Base price is 60 Swiss francs (about €55). Charvet’s probably right about that time frame, so there should be a steady, um, stream of customers.

Comments (1)




I’ve been to the desert with a plan for no gain

That’s how this scheme sounds to me, anyway:

A water bottling business in the desert?

Doesn’t seem like a sound business plan.

But Nestlé Waters plans to spend $35 million to re-purpose a west Phoenix warehouse at 43rd Avenue and Buckeye Road.

According to CNN, the plant is projected to use almost 35 million gallons to fill 264 million half-liter bottles in its first year, though the U.S. drought monitor lists Phoenix and most of Arizona under moderate drought.

City of Phoenix Water Services says there’s no problem:

Phoenix uses only around half of its Salt and Verde River water supplies, and around two-thirds of its Colorado River water supplies.

According to the city, the plant will create approximately 40 to 50 jobs in the first phase. Nestlé said by the third year of operating, there may be 100 workers. City Water Services spokesperson Stephanie Bracken said Nestlé will be paying the standard city water rate that all residential, commercial, and multi-family Phoenix Water customers pay.

This is the rate. You might think it would be higher than that, what with being in the frigging desert and all, but apparently not.

(Via Fark.)

Comments off




Hey, porter

And not just any porter, either:

Old Leghumper porter

This product of Thirsty Dog Brewing Company in Akron, Ohio rates a creditable 86 from Beer Advocate.

My first thought upon seeing this was the variant Farkism “Your dog wants beer,” but this particular canine seems to be intent on something other than quenching his mere thirst.

Comments (1)




At the very edge of the soda shelf

The folks at mental_floss have come up with something called “The Tragic History of Royal Crown Cola”, and as a genuine RC fan, I read it, wincing as I went along, and while I didn’t weep into my beverage, I did occasionally make regretful-sounding noises.

Lucille Ball for Royal Crown Cola

I have no idea if Lucy actually drank this stuff in 1946, when The Dark Corner was released, but at the time, Royal Crown — they, meaning Nehi, the drink’s parent company, had only just adopted “RC” as a nickname — was on a roll:

In 1944, the courts ruled that Coke did not, in fact, own the word “cola,” thus allowing Royal Crown to become Royal Crown Cola, or RC Cola. With nationwide distribution and sales on the up and up, Nehi shoveled money into print and television ads featuring stars like Bing Crosby, Joan Crawford, Shirley Temple, and Lucille Ball. “You Bet RC Tastes Best!” magazine ads crowed. And this wasn’t just an empty boast: Nehi had staged public taste tests across the country pitting RC against competitors Coke and Pepsi, and declared itself the winner. It was the first time a beverage company had ever done such a promotion. Whether or not the tests were rigged in some way is up for debate; what mattered was that people believed them.

And hey, it’s not like anyone paid attention to the Pepsi Challenge.

RC was a Southern drink, first concocted in Columbus, Georgia, and it was in the South Carolina lowcountry where I first discovered it, as an adjunct to rock and/or roll: the leading Top 40 station in the area gave away tons of the stuff, in the form of store coupons for a six-pack, and in those days, I could dial a phone with the best of them.

The “tragedy” apparently was caused by RC’s sister product, Diet Rite Cola, formulated in 1958 and sweetened with that miracle stuff, cyclamate, which was declared Very Bad For You a decade later:

Controversy developed when, in 1966, a study reported that some intestinal bacteria could desulfonate cyclamate to produce cyclohexylamine, a compound suspected to have some chronic toxicity in animals. Further research resulted in a 1969 study that found the common 10:1 cyclamate:saccharin mixture to increase the incidence of bladder cancer in rats. The released study was showing that eight out of 240 rats fed a mixture of saccharin and cyclamates, at levels of humans ingesting 350 cans of diet soda per day, developed bladder tumors.

Too much risk, said the FDA, always mindful of rat health. RC, which then had almost 10 percent of the soft-drink market, went into a slow, then a not-so-slow, decline. There was one two-liter bottle left at the supermarket tonight, and I grabbed it.

Comments (3)




Meanwhile at the coffee bar

They now have actual bars of coffee:

GO CUBES Chewable Coffee by Nootrobox

It’s a matter of portion control, says the manufacturer:

How much caffeine is in your regular cup of joe? 25 mg? 200 mg? You have no idea. It depends on many variables, including, bean varietal, process, and barista skill. Know exactly how much caffeine you consume so you can stay perfectly in the zone.

Nootrobox, the creators of GO CUBES, are experts at cognitive enhancement and nootropics. In addition to caffeine, GO CUBES contain precise amounts of other safe, effective supplements like L-theanine, B6, and methylated B12 that improve caffeine for enhanced focus & clarity.

They don’t seem expensive, either: the four-pack includes the equivalent of two cups of coffee, and a box of 20 four-packs from Amazon is $59. You don’t get latte decoration and such, but what the hey. And it’s got to be more interesting than Vivarin.

Comments (2)




Dare we call it tart?

Just in time for breakfast, mental_floss came up with a list of breakfast-themed beers. One of them is “Toaster Pastry” from 21st Amendment Brewery in San Francisco, and they’re serious, kinda sorta:

Our first beer out of our new brewery is an homage to its former life as a toaster pastry factory.

Biscuit malts give the beer a slightly nutty, crust-like flavor, while pale and dark Crystal malts create the mouthfeel and flavors reminiscent of strawberry jam. Calypso and other experimental hops give this ruby ale a welcome bite, plus a few more in the hop back for a toasty-sweet aroma.

Yep. Kellogg’s used to produce Pop-Tarts in that very building. I’m sure it doesn’t actually taste like a Pop-Tart — a Pop-Tart other than strawberry, anyway — but the curiosity has been stirred. (And if you pour it properly, does it appear frosted?)

Comments (1)




Our hostess wins Brownie points

Actually, I don’t think the Girl Scouts have an official position on what wine goes with which cookie, so this item (courtesy of Babble) should probably be considered Non-Standard:

Match the wine to the Girl Scout Cookie

Wonder what I should dip into this handy Cardbordeaux?

Comments (1)




Department of Motivational Beverages

Just when I’ve decided that this state has the most irredeemably absurd liquor laws in all the 57 fifty, this materializes:

Went next door to Edina Liquors, the Sad Municipal Hooch Vendor — sad not for its character or decor, because it’s quite nice. It’s an upscale wine store with fine spirits. Everyone was content to shop there until Total Wine and Spirits, aka Infinite Central Nervous System Fluid Dispensary, opened up a mile away, and revealed that the prices at Edina Liquors could be undercut by five dollars, and the Republic would not fall. The municipal store countered that its revenue helped keep property taxes down, and paid for parks. That’s great but I don’t live in Edina. If you have to sell liquor to keep your taxes low then maybe you should cut spending or increase taxes.

I’d say the same about lotteries, but I’d be treading upon dreams even more fervid than the DTs.

And one should not expect marketing brilliance from the state under any conditions:

This time I noticed new signage, with phrases touting how the money went back into the community. If that’s your main selling point, rethink your plan. I was there because I had a coupon for 10% off anything — as long as it didn’t end in “5.” They’d discounted some things, and these prices ended in 5, and they were all the same price as Infinite. I walked out, and the clerk at the counter didn’t even take his eyes away from the TV on the wall.

The DMV, writ smaller and thirstier.

Comments off